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dc.contributor.authorBeck, R. F.
dc.date.accessioned2020-09-29T04:10:08Z
dc.date.available2020-09-29T04:10:08Z
dc.date.issued1975-01-01
dc.identifier.citationBeck, R. F. (1975). Steer diets in southeastern Colorado. Journal of Range Management, 28(1), 48-51.
dc.identifier.issn0022-409X
dc.identifier.doi10.2307/3897578
dc.identifier.urihttp://hdl.handle.net/10150/647198
dc.description.abstractHereford steers having continuous access to seeded, native, and old field pastures selected over 96% of their diet from six species of grasses and forbs. Changes in species preferences due to availability and maturation of plants caused shifts in summer grazing use made on the different pastures. A grazing proposal based on diets and the periods when steers preferred different forage species is to use old field pastures from mid-spring to early summer, seeded pastures in mid-summer, and native pastures in late summer through fall.
dc.language.isoen
dc.publisherSociety for Range Management
dc.relation.urlhttps://rangelands.org/
dc.rightsCopyright © Society for Range Management.
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectColorado
dc.titleSteer Diets in Southeastern Colorado
dc.typetext
dc.typeArticle
dc.identifier.journalJournal of Range Management
dc.description.noteThis material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries.
dc.description.collectioninformationThe Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information.
dc.eprint.versionFinal published version
dc.description.admin-noteMigrated from OJS platform August 2020
dc.source.volume28
dc.source.issue1
dc.source.beginpage48-51
refterms.dateFOA2020-09-29T04:10:08Z


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