CitationPond, F. W., & Pearson, H. A. (1971). Freeze branding cattle for individual identification. Journal of Range Management, 24(6), 466-467.
PublisherSociety for Range Management
JournalJournal of Range Management
AbstractFreeze branding appears to be a good method for marking cattle for individual identification. In three trials, over 80% of the branded animals developed readable brands, but only 60% could be identified on Super-8 film exposed from a distance of 5 ft overhead.