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dc.contributor.authorSant, H. R.
dc.date.accessioned2020-10-28T13:38:50Z
dc.date.available2020-10-28T13:38:50Z
dc.date.issued1966-11-01
dc.identifier.citationSant, H. R. (1966). Grazing effects on grassland soils of Varanasi, India. Journal of Range Management, 19(6), 362-367.
dc.identifier.issn0022-409X
dc.identifier.doi10.2307/3895572
dc.identifier.urihttp://hdl.handle.net/10150/647964
dc.description.abstractMoisture content, organic content, carbonate, and calcium content of soils were higher in protected fields than in grazed fields. Soils in overgrazed fields were comparatively coarser in texture and lower in total porosity than in protected fields. Soil pH and nitrate contents showed no marked differences.
dc.language.isoen
dc.publisherSociety for Range Management
dc.relation.urlhttps://rangelands.org/
dc.rightsCopyright © Society for Range Management.
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectIndia
dc.subjectmoisture content
dc.subjectgrassland soils
dc.subjecttexture
dc.subjectnitrates
dc.subjectgrazing effects
dc.subjectVaranasi
dc.subjectOrganic Content
dc.subjectCarbonate
dc.subjectCalcium Content
dc.subjectProtected Fields
dc.subjectGrazed Fields
dc.subjectporosity
dc.subjectUpper Gangetic Plains
dc.subjectGanges
dc.subjectpH
dc.titleGrazing Effects on Grassland Soils of Varanasi, India
dc.typetext
dc.typeArticle
dc.identifier.journalJournal of Range Management
dc.description.noteThis material was digitized as part of a cooperative project between the Society for Range Management and the University of Arizona Libraries.
dc.description.collectioninformationThe Journal of Range Management archives are made available by the Society for Range Management and the University of Arizona Libraries. Contact lbry-journals@email.arizona.edu for further information.
dc.eprint.versionFinal published version
dc.description.admin-noteMigrated from OJS platform August 2020
dc.source.volume19
dc.source.issue6
dc.source.beginpage362-367
refterms.dateFOA2020-10-28T13:38:50Z


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