Nutrient Content of Forage Ingested in Morning Compared to Evening
CitationKothmann, M. M. (1966). Nutrient content of forage ingested in morning compared to evening. Journal of Range Management, 19(2), 95-96.
PublisherSociety for Range Management
JournalJournal of Range Management
AbstractForage samples were collected from esophageal fistulated sheep in morning and evening. There was significantly more total protein and gross energy in the diet in the evening than in the morning.