Author
Smith, E. F.Issue Date
1953-09-01Keywords
Making BeefWintering and Grazing
Deferred Full-Feeding
cowherds
feeder calves
Creep-Fed Calves
cattle condition
caking
bluestem pasture
supplemental feeding
summer grazing
burning
winter
beef production
summer
Kansas
Flint Hills
cattle
Metadata
Show full item recordCitation
Smith, E. F. (1953). Bluestem pasture in summer and winter for making beef. Journal of Range Management, 6(5), 347-349.Publisher
Society for Range ManagementJournal
Journal of Range ManagementDOI
10.2307/3894320Additional Links
https://rangelands.org/Type
textArticle
Language
enISSN
0022-409Xae974a485f413a2113503eed53cd6c53
10.2307/3894320