Author
Renner, F. G.Issue Date
1951-11-01Keywords
Grassland AgricultureSustained Use
soil resources
forage resources
Controlled Markets
crop production
challenge
Overproduction
forage
surveys
economy
consumption
ranchers
grazing capacity
protein
nutrition
Meat
range condition
livestock
vegetation
conservation
range management
Metadata
Show full item recordCitation
Renner, F. G. (1951). Editorial: Grassland agriculture—a challenge. Journal of Range Management, 4(6), 367-369.Publisher
Society for Range ManagementJournal
Journal of Range ManagementDOI
10.2307/3894271Additional Links
https://rangelands.org/Type
textArticle
Language
enISSN
0022-409Xae974a485f413a2113503eed53cd6c53
10.2307/3894271