Carbohydrate Content of Underground Parts of Grasses As Affected by Clipping
Issue Date
1961-01-01Keywords
Carbohydrate ContentParts
Crowns
smithii
soluble carbohydrates
Underground
defoliation
Intensities
seasons
western wheatgrass
gerardi
roots
rhizomes
Buchloe dactyloides
buffalo grass
environmental conditions
perennial grasses
clipping
hemicellulose
Andropogon
big bluestem
productivity
herbage production
utilization
vigor
blue grama
grasses
Bouteloua gracilis
Metadata
Show full item recordCitation
Kinsinger, F. E., & Hopkins, H. H. (1961). Carbohydrate content of underground parts of grasses as affected by clipping. Journal of Range Management, 14(1), 9-12.Publisher
Society for Range ManagementJournal
Journal of Range ManagementDOI
10.2307/3894824Additional Links
https://rangelands.org/Type
Articletext
Language
enISSN
0022-409Xae974a485f413a2113503eed53cd6c53
10.2307/3894824