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dc.contributor.authorOttman, Michael J.
dc.date.accessioned2023-11-06T03:52:46Z
dc.date.available2023-11-06T03:52:46Z
dc.date.issued2020-08
dc.identifier.urihttp://hdl.handle.net/10150/669948
dc.description.abstractSorghum hybrids for silage were evaluated in small plots at the University of Maricopa Agricultural Center. The maturity range of the hybrids was early to full season. The trial was irrigated up on July 26, 2019 and harvested at soft dough which occurred from October 16 to December 19. Various parameters were measured including yield, moisture, plant height, lodging, bloom date, and forage quality. Differences in yield, forage quality, and other parameters were detected among hybrids.
dc.language.isoen
dc.publisherCollege of Agriculture and Life Sciences, University of Arizona (Tucson, AZ)
dc.relation.ispartofseriesUniversity of Arizona Cooperative Extension Publication AZ1838
dc.relation.urlhttps://extension.arizona.edu/educational-materials
dc.rightsCopyright © Arizona Board of Regents.
dc.rights.urihttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.sourceCALS Cooperative Extension Publications. The University of Arizona.
dc.titleResearch Report Sorghum Silage Hybrid Evaluation at Maricopa, 2019
dc.typePamphlet
dc.typetext
dc.identifier.calsAZ1838-2020
refterms.dateFOA2023-11-06T03:52:46Z


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