• Login
    View Item 
    •   Home
    • UA Graduate and Undergraduate Research
    • UA Theses and Dissertations
    • Dissertations
    • View Item
    •   Home
    • UA Graduate and Undergraduate Research
    • UA Theses and Dissertations
    • Dissertations
    • View Item
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Browse

    All of UA Campus RepositoryCommunitiesTitleAuthorsIssue DateSubmit DateSubjectsPublisherJournalThis CollectionTitleAuthorsIssue DateSubmit DateSubjectsPublisherJournal

    My Account

    LoginRegister

    About

    AboutUA Faculty PublicationsUA DissertationsUA Master's ThesesUA Honors ThesesUA PressUA YearbooksUA CatalogsUA Libraries

    Statistics

    Most Popular ItemsStatistics by CountryMost Popular Authors

    Hydration and Membrane Lipids Influence Rhodopsin Activation

    • CSV
    • RefMan
    • EndNote
    • BibTex
    • RefWorks
    Thumbnail
    Name:
    azu_etd_21403_sip1_m.pdf
    Size:
    7.711Mb
    Format:
    PDF
    Download
    Author
    Kananka Hewage, Kushani Surangika
    Issue Date
    2024
    Advisor
    Brown, Michael F.
    
    Metadata
    Show full item record
    Publisher
    The University of Arizona.
    Rights
    Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction, presentation (such as public display or performance) of protected items is prohibited except with permission of the author.
    Embargo
    Release after 05/20/2025
    Abstract
    G-protein–coupled receptors (GPCRs) are integral membrane proteins responsible for signal transduction across cellular membranes and constitute the largest class of medicinal targets. While X-ray crystallographic and cryo-EM (cryogenic electronic microscopy) techniques have revealed the presence of structural water molecules in GPCRs, their exact physiological role in the signaling process remains unclear. Additionally, it is important to note that crystallography and cryo-EM experiments are typically performed under dehydrating conditions, and since bulk-phase water molecules exhibit inherent disorder, relying solely on these techniques may not provide an accurate depiction of the hydration states of a protein molecule. This study employs the visual receptor rhodopsin as a model system to investigate the impact of hydration and membrane properties on the conformational energetics and signaling of GPCRs. Contrary to the conventional biochemical perspective, which overlooks the contribution of biological soft matter such as lipids and water in GPCR activation, our study demonstrates that the activation of rhodopsin within the lipid membrane is intricately linked to alterations in membrane curvature and internal hydration levels. These factors play a pivotal role in modulating signaling efficacy through allosteric mechanisms. We investigated hydration effects on rhodopsin by subjecting it to polymer-induced osmotic stress, which allowed us to regulate the receptor hydration level. Simultaneously, we examined membrane effects by recombining rhodopsin into controlled lipid environments with varying lipid unsaturation, headgroup size, and lipid-to-protein ratios. Reversible shifting of the metarhodopsin equilibrium due to the osmotic stress and lipid environments was probed using UV-visible spectroscopy. We found that rhodopsin activation involves a bulk influx of water and that osmotic dehydration by large, excluded polymers inhibits activation. By contrast, small penetrable osmolytes and their monomers with lower conformational entropy penetrate the receptor core and stabilize the more expanded active state of rhodopsin until reaching a quantifiable saturation point. Notably, we observed an influx of ~80 water molecules into rhodopsin upon activation in both native and POPC (1-palmitoyl-2-oleoyl-glycero-3-phosphocholine) membranes. Therefore, we propose a novel sponge model of GPCR signaling, which emphasizes the regulatory role of water in the binding and unbinding of rhodopsin's G-protein transducin. We explain the lipid effects in terms of coupling of rhodopsin activation to changes in monolayer spontaneous curvature. Negative curvature is associated with the more expanded solvent swollen active Meta II state, while zero intrinsic curvature favors pre-active Meta I. Expansion of the receptor during activation is coupled to a negative monolayer curvature of the membrane, which is energetically favored by small headgroups, unsaturated acyl chains, and more dispersed lipid environments. These findings reinforce the adoption of a flexible surface model of lipid-protein interactions over the outdated fluid mosaic model. In conclusion, our results unveil unexpected yet critical roles of biological soft matter—comprising lipid bilayers and bulk water—in shaping crucial physiological processes.
    Type
    Electronic Dissertation
    text
    Degree Name
    Ph.D.
    Degree Level
    doctoral
    Degree Program
    Graduate College
    Chemistry
    Degree Grantor
    University of Arizona
    Collections
    Dissertations

    entitlement

     
    The University of Arizona Libraries | 1510 E. University Blvd. | Tucson, AZ 85721-0055
    Tel 520-621-6442 | repository@u.library.arizona.edu
    DSpace software copyright © 2002-2017  DuraSpace
    Quick Guide | Contact Us | Send Feedback
    Open Repository is a service operated by 
    Atmire NV
     

    Export search results

    The export option will allow you to export the current search results of the entered query to a file. Different formats are available for download. To export the items, click on the button corresponding with the preferred download format.

    By default, clicking on the export buttons will result in a download of the allowed maximum amount of items.

    To select a subset of the search results, click "Selective Export" button and make a selection of the items you want to export. The amount of items that can be exported at once is similarly restricted as the full export.

    After making a selection, click one of the export format buttons. The amount of items that will be exported is indicated in the bubble next to export format.