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    • Rangeland Ecology & Management, Volume 72, Number 6 (November 2019)
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    Intake and Selection of Goats Grazing Heterogeneous Vegetation: Effect of Gastrointestinal Nematodes and Condensed Tannins

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    Author
    Torres-Fajardo, R.A.
    Navarro-Alberto, J.A.
    Ventura-Cordero, J.
    González-Pech, P.G.
    Sandoval-Castro, C.A.
    Chan-Pérez, J.I.
    Torres-Acosta, J.F.D.J.
    Issue Date
    2019-11
    Keywords
    condensed tannins
    Criollo goat
    gastrointestinal nematodes
    intake
    polyethylene glycol
    tropical deciduous forest
    
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    Show full item record
    Citation
    Rafael Arturo Torres-Fajardo, Jorge Augusto Navarro-Alberto, Javier Ventura-Cordero, Pedro Geraldo González-Pech, Carlos Alfredo Sandoval-Castro, José Israel Chan-Pérez, and Juan Felipe de Jesús Torres-Acosta "Intake and Selection of Goats Grazing Heterogeneous Vegetation: Effect of Gastrointestinal Nematodes and Condensed Tannins," Rangeland Ecology and Management 72(6), 946-953, (14 November 2019). https://doi.org/10.1016/j.rama.2019.08.002
    Publisher
    Elsevier Inc.
    Journal
    Rangeland Ecology & Management
    URI
    http://hdl.handle.net/10150/675901
    DOI
    10.1016/j.rama.2019.08.002
    Additional Links
    https://rangelands.org/
    Abstract
    Feeding behavior is a multifactorial process with pivotal relevance for the maintenance and survival of ruminants. This study evaluated the effect of gastrointestinal nematodes (GIN), condensed tannin (CT) content of plants, and their possible interaction on the intake and selection of feed resources by Criollo goats in a heterogeneous vegetation. An 8-wk field experiment was conducted in the tropical deciduous forest (TDF) during the rainy season with adult Criollo goats (35.1 ± 6.7 kg body weight [BW]). Goats were assigned to four groups (n = 6): 1) MOX: suppressive treatment with moxidectin (Cydectin 0.4 mg/kg BW subcutaneous every 4 wk), 2) INF: with natural GIN infection, 3) MOX + PEG: treated with moxidectin and dosed with a CT-neutralizing agent (50 g of polyethylene glycol [PEG] diluted in 50 mL of water, per os), and 4) INF + PEG: with natural GIN infection and PEG dosage. Intake was measured using a direct observation method in a 2.2-ha TDF plot. Plant availability was obtained from 30 exclusion quadrants (2 × 2 m). Selection was estimated with the Cheeson index using the ratio of consumed plants and their availability by grouping plant species as shrubs and herbs (with high CT [> 10%], medium CT [> 3% to < 10%], or low CT [< 3%]), vines, and grasses. Neither GIN infection nor CT neutralization influenced intake or selection of feed resources. All groups showed high selection toward grass species (P < 0.001), which may represent a strategy to reduce intake of crude protein and CT from shrubs and herbs. In conclusion, GIN infection and CT neutralization do not influence intake or selection of goats with browsing experience in the TDF. Selection toward grass suggested a trade-off between nutrient harvest optimization and the health risk of GIN infective larvae consumption. Thus, it is necessary to revalorize the TDF as a sustainable feed resource for goats. © 2019 The Society for Range Management
    Type
    Article
    text
    Language
    en
    ISSN
    1550-7424
    EISSN
    1551-5028
    ae974a485f413a2113503eed53cd6c53
    10.1016/j.rama.2019.08.002
    Scopus Count
    Collections
    Rangeland Ecology & Management, Volume 72, Number 6 (November 2019)

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